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From humble beginnings to grand success is what OSI Food Solutions truly represent. This company has come a very long way over the course of 100 years, and it has even changed its name multiple times during its ascent to the top. From Otto & Sons to OSI Food Solutions. The company first started by being known as Otto & Sons, but it is often referred to as OSI Group or OSI Industries. You are looking at over a century’s worth of history and heritage right here. This dream came into fruition back in the early 1900s. The company offered tasty meats to the Midwest region of America.

As word began to spread, OSI started to take on more and more customers. This tiny company was the quintessential meat locker of the post economic era. From Oak Park to Maywood. OSI Food Solutions decided to go into food wholesale thanks to its success. Its butt was basically getting too big for its britches. Of course, this was the best direction for the company to go. During the 1960s, cryogenics played a huge role in boosting OSI’s capability.

The foods could now travel to farther distances without ever spoiling. Cryogenics is basically an innovative way of keeping foods refrigerated and fresh via flash-freeze technology. From Maywood to Aurora. OSI Food Solutions has reached its final destination by settling in the municipality of Aurora, Illinois. This is the base location as well as the control center. As time went on, OSI Food Solutions has been engaged in numerous acquisitions and mergers. Each acquisition and merger has allowed the company to grow and to expand its reach. As of today, this popular food provider serves people who reside on just about every continent that’s known to man.

There’s great, and then there’s everything else. The OSI Group knows exactly what’s it takes to be great, ranking as one of America’s Top 100 food companies and solutions. Starting in 1909, from humble beginnings as a local meat store, to claiming its destiny and forming an industry-changing relationship with a young, emerging McDonald’s franchise, serving as their primary meat supplier, to now being a multi-billion food company; the OSI Group has developed into a mega-franchise food company that services food vendors worldwide.

Why are they so successful you might ask? Of course hard work, dedication and a commitment to excellence, but to be more specific, here are the top 3 reasons why the OSI Group is America’s top 100 Food companies.

  1. High Quality Products and Standards

The OSI Group is known for offering the best products from the best suppliers in the food industry. Offering the best products means having high standards, something the OSI Group is also known for. OSI is about providing the best products, which means that their sources and vennders are constantly challenged to meet OSI’s top-shelf expectations. Having the highest of quality standards, safety procedures and an environmentally-conscious approach, have helped OSI revolutionize the meat processing field. These standards are met in every 65 OSI Food Solutions facility, which are located in 17 counties around the world.

  1. OSI Food Solutions

Aside from being the world leader in providing exceptional food products,

The OSI Group is highly innovative and flexible with their operations in every OSI Food Solutions facility. Here are a few highlights of how OSI operates:

-OSI can process meats, fruits and vegetables, as well as other proteins such as pizza, bread and breaded snacks; whether raw, fully cooked, baked, fried, fresh or frozen.

-OSI can grind and form meats for pre-ordered shapes and designs. Also capable of providing many packaging food options for retailers and restaurants such as single portion packs or bulk packs.

-OSI also provides vacuum packaging. The OSI staff is highly responsive and proactive in providing solutions that suite whatever the clients’ packaging needs are.

-Most recently, the OSI facility in Spain, OSI Food Solutions Spain, doubled their chicken processing capacity, from 12,000 tons to 24,000 tons a year.

-Each OSI Food Solutions facility have state-of-the-art equipment that’s not only powerful, but also energy efficient.

  1. Still Continuing To Expand

The OSI Group remains a leader in the food products industry because of how they continue to expand. They recently acquired Flagship Europe, BAHO Foods and a Tyson Food Plant located in the south side area of Chicago. The latest Tyson Foods acquisition has OSI very excited about the future, as they feel that their meat processing and food packaging production will greatly increase, as well as have a positive impact on the surrounding community and Chicago area.

These acquisitions not only help the OSI Group expand, they also allow for OSI to offer more opportunities for employment and better careers. Currently, OSI already employs 200,000 people worldwide.

For more than a 100 years, OSI has consistently worked towards being the best in the food industry, by putting the customer first and accepting the challenge of providing high-quality food products with innovation and a firm commitment to excellence.